Mother's Day 2020

TAKEAWAY (COLLECTION ONLY)

PLEASE CALL 01980842279 TO BOOK YOUR TIME SLOT AS WE HAVE LIMITED AVAILABILITY 12-4PM

MAIN ONLY £11

2 COURSE £16

3 COURSE £21

CHILDREN'S PRICES (UNDER 11'S):

 

1 COURSE £5.95

2 COURSE (MAIN AND DESSERT) £11

We have applied discounts available to this menu. Any other online discounts can not be applied.

 

 

 

STARTERS:

Deep fried camembert coated in our special seasoning, fried until golden served with a port and fruit compote, bread and butter V

Fresh sweet white crab meat and prawn cocktail in our delicious Marie rose sauce, garnished with a king prawn and fresh dill served with brown bread and butter

Salt and pepper chicken tossed in garlic, chilli, spices, spring onions and mangetout

MAINS:

Hand carved Roast Sirloin of Beef served with Yorkshire pudding and gravy

Roasted turkey breast served with a pig in blanket, stuffing, Yorkshire pudding and gravy

Slow roasted Belly Pork with gravy, Yorkshire pudding and crispy crackling

All the Above Served with carrots in an orange and thyme glaze, creamed cabbage with bacon, mashed swede and roasted potatoes

Nut roast, packed with chestnuts, almonds, brazil and walnuts served with an Italian marsala wine sauce (Vegan friendly) served with carrots in an orange, cabbage, mangetout and roasted potatoes

DESSERTS

Cadbury’s crunchy cheesecake with a chocolate hobnob biscuit base

Chocolate brownie served with vanilla pod ice cream

Sticky toffee and pecan pudding served with custard

The Boot Inn

Shipton Bellinger

LOCATION & HOURS

High Street, Shipton Bellinger, Tidworth, Hampshire, SP9 7UF

 

 

 

© 2020 The Boot Inn, Shipton Bellinger.

RESERVATIONS

We take reservations everyday

Call 01980 842279

 

enquiries@bootinn.com

01980 842279

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